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Savory Bliss: Ground Turkey and Potatoes Delight - Featured Image

Savory Bliss: Ground Turkey and Potatoes Delight

Learn how to make delicious Ground Turkey with Potatoes. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

The key to this dish lies in selecting the right ingredients—simple, fresh, and flavorful. These are pantry staples that transform into something magical with a bit of love.

  • 1 pound ground turkey
  • 4 medium potatoes, diced
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • 1/2 cup chicken broth
  • Fresh parsley, chopped (optional)

Instructions

  1. Heat olive oil in a large skillet over medium heat. Add the chopped onion and garlic, sautéing until fragrant and translucent, about 3 minutes.
  2. Add the ground turkey, breaking it apart with a wooden spoon, and cook until browned, approximately 5-7 minutes.
  3. Stir in the smoked paprika, oregano, salt, and pepper, ensuring the turkey is well-coated with spices.
  4. Add the diced potatoes and mix well. Pour in the chicken broth, cover the skillet, and reduce heat to low. Let it simmer for 15-20 minutes, or until potatoes are tender.
  5. Remove the lid, increase heat to medium-high, and cook for an additional 5 minutes to evaporate excess liquid. Stir in fresh parsley before serving.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International

Keywords: Ground Turkey with Potatoes, recipe, cooking, food