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Savor the Flavor: Irresistible Tilapia Fish Tacos You Need to Try - Featured Image

Savor the Flavor: Irresistible Tilapia Fish Tacos You Need to Try

Learn how to make delicious Tilapia Fish Tacos. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Now, let’s gather our ingredients! Here’s what you’ll need to create these delightful tacos:

  • 1 pound tilapia fillets
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 8 small corn or flour tortillas
  • 1 cup shredded cabbage (green or purple works great!)
  • 1/2 cup diced tomatoes
  • 1 avocado, sliced
  • 1/4 cup fresh cilantro, chopped
  • 1 lime, cut into wedges
  • Optional: your favorite salsa or hot sauce for an extra kick

Feel free to substitute the tilapia with another white fish if that’s what you have on hand. Cod or haddock would work beautifully too! And if you’re a fan of spice, don’t hesitate to add some jalapeños to the mix.

Instructions

  1. Start by patting the tilapia fillets dry with a paper towel. This will help them sear nicely.
  2. In a small bowl, mix together the olive oil, chili powder, cumin, garlic powder, salt, and pepper. Coat the tilapia fillets in this spice mixture.
  3. Heat a non-stick skillet over medium-high heat. Once hot, add the seasoned tilapia fillets. Cook for about 3-4 minutes on each side, or until the fish flakes easily with a fork.
  4. While the fish is cooking, warm the tortillas in another skillet or microwave, just until pliable. This makes them easier to fold.
  5. Once the fish is cooked, remove it from the skillet and let it rest for a minute before breaking it into large chunks.
  6. Now, it’s time to assemble! Place a generous portion of fish on each tortilla, followed by the cabbage, tomatoes, avocado slices, and cilantro.
  7. Finish with a squeeze of fresh lime juice over the top and add salsa or hot sauce if desired.

I can still hear my dad’s voice in my head reminding me to taste as I go. It’s a simple reminder that every meal is a chance to experiment and make it your own.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International

Keywords: Tilapia Fish Tacos, recipe, cooking, food