Irresistible Indulgence: Discover the Magic of Classic Cannoli Squares

Welcome to a slice of my kitchen, where we transform simple ingredients into something spectacular, like these Classic Cannoli Squares. I remember standing on that wobbly chair in our tiny apartment, watching my dad sprinkle flour and sugar with the precision of a magician. Today, I’m thrilled to share my take on this Italian favorite, but with a twist that suits our busy lives. So, grab a cup of coffee, and let’s bring a little bit of Italy into your home!

Why You’ll Love This Classic Cannoli Squares

There’s something magical about these Classic Cannoli Squares that brings me back to those bustling family dinners. First, they capture all the flavors of a traditional cannoli but with a much simpler process. You’ll love how they turn a few basic ingredients into a creamy delight that’s both satisfying and easy to prepare. Plus, they’re perfect for making ahead, so you can focus on the moments that matter most with your family.

Ingredients You’ll Need for This Classic Cannoli Squares

The key to this dish lies in selecting the right ingredients that bring out the authentic flavors we adore.

• 1 cup ricotta cheese
• 1/2 cup mascarpone cheese
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 1/2 cup mini chocolate chips
• 12 sheets phyllo dough
• 1/4 cup melted butter
• 1/4 cup chopped pistachios (optional)
• 1 tablespoon confectioners’ sugar for dusting

Substitutions? Sure! You can swap mascarpone with cream cheese if needed, and use crushed almonds instead of pistachios for a nutty crunch.

Nutrition Facts

• Calories: 280 per serving
• Protein: 7g
• Fat: 15g
• Carbohydrates: 30g
• Fiber: 2g
• Sugar: 18g
• Sodium: 130mg

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Steps to Create Your Classic Cannoli Squares

1. Preheat your oven to 350°F and prepare a 9×13-inch baking dish with non-stick spray.
2. In a bowl, mix ricotta, mascarpone, powdered sugar, and vanilla until smooth. Stir in chocolate chips.
3. Lay a sheet of phyllo dough in the baking dish and brush with melted butter. Repeat with 6 more sheets.
4. Spread half of the cheese mixture over the phyllo layers.
5. Layer 5 more sheets of phyllo, brushing each with butter. Spread remaining cheese mixture on top.
6. Top with remaining phyllo sheets, brushing each with butter. Score the top layer into squares.
7. Bake for 25-30 minutes until golden brown. Let cool slightly before slicing.
8. Dust with confectioners’ sugar and sprinkle with pistachios before serving.

Tips for Making the Best Classic Cannoli Squares

Getting this dish perfect requires attention to a few key details, which I’ve learned over time. Learn more: Tropical Bliss: Discover the Magic of Strawberry Pineapple Pound Cake

• Use fresh ricotta for the best texture and flavor.
• Make sure phyllo dough is completely thawed before use to prevent tearing.
• Don’t skip the buttering step—it keeps the phyllo crispy and flavorful.

With these tips, you’ll create a dessert that feels like it was made in a small, bustling Italian kitchen. Learn more: related recipe

Serving Suggestions and Pairings

This dish is incredibly versatile and works beautifully for various occasions, from casual family dinners to elegant gatherings.

• Pair with a crisp white wine or sparkling water with lemon
• Serve alongside a fresh green salad with vinaigrette
• Perfect for cozy family dinners or entertaining guests

Whether it’s a cozy family dinner or entertaining friends, this dish never fails to impress.

Storage and Reheating Tips

Proper storage ensures you can enjoy leftovers just as much as the fresh dish, and here’s how you do it:

• Store in an airtight container in the refrigerator for up to 3 days
• Add a splash of cream when reheating to restore creamy texture
• Reheat gently over low heat to prevent sauce separation

Frequently Asked Questions

What are the main ingredients for Classic Cannoli Squares?

The main ingredients for Classic Cannoli Squares include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make Classic Cannoli Squares?

The total time to make Classic Cannoli Squares includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make Classic Cannoli Squares ahead of time?

Yes, Classic Cannoli Squares can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with Classic Cannoli Squares?

Classic Cannoli Squares pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is Classic Cannoli Squares suitable for special diets?

Depending on the ingredients used, Classic Cannoli Squares may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

These Classic Cannoli Squares are a testament to the idea that great food doesn’t have to be complicated. I hope you’ll give this recipe a try and let it become part of your family’s traditions. I’d love to hear your feedback, so please leave a comment and share your experience.