The Ultimate Recipe for Best Crock Pot Bourbon Chicken

There’s something magical about the aroma of the “Best Crock Pot Bourbon Chicken” wafting through your home, isn’t there? It’s like a warm hug after a long day. As a mom of two, I cherish those moments when I can pop something delicious into my trusty slow cooker and let it work its magic while I focus on the kids, or maybe just take a moment to breathe. This recipe is not just about filling bellies; it’s about creating memories around the dinner table, much like my dad did with his big pots of lentils and rice. So, let’s dive into this easy, comforting dish that brings a little piece of my childhood into your home kitchen. Trust me; you’re going to want to make this one again and again.

Why You’ll Love This Best Crock Pot Bourbon Chicken

This recipe for “Best Crock Pot Bourbon Chicken” is a lifesaver on those busy weeknights when you’re juggling school pick-ups, homework, and bedtime routines. Unlike the complicated recipes that leave you feeling frazzled, this one is all about simplicity and flavor. Just toss everything into the crock pot, and let it simmer all day. You’ll return home to a tantalizing scent that wraps around you like a cozy blanket. Plus, the sweet and slightly tangy bourbon glaze is a crowd-pleaser, making it perfect for family dinners or casual gatherings. I promise you’ll feel like a culinary rock star, even if your kitchen is a mess!

Ingredients You’ll Need for This Best Crock Pot Bourbon Chicken

Gathering the ingredients for your “Best Crock Pot Bourbon Chicken” is a breeze. Here’s what you’ll need:

• 2 pounds boneless, skinless chicken thighs
• 1 cup bourbon (or chicken broth for a non-alcoholic version)
• 1/2 cup brown sugar
• 1/4 cup soy sauce
• 1 tablespoon Dijon mustard
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 1/2 teaspoon black pepper
• 1/4 teaspoon red pepper flakes (optional, for a kick)
• 2 tablespoons cornstarch (for thickening)
• 2 tablespoons water

Feel free to swap out the chicken thighs for chicken breasts if you prefer a leaner cut. And if bourbon isn’t your thing, using chicken broth still delivers a deliciously rich flavor!

Nutrition Facts

• Calories: 380 per serving
• Protein: 28g
• Fat: 13g
• Carbohydrates: 32g
• Fiber: 0g
• Sugar: 19g
• Sodium: 720mg

These figures are based on a standard serving size, so you can adjust according to your needs. Just remember, cooking at home allows you to control what goes into your meals, which is something I love to emphasize when I chat with fellow parents!

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Steps to Create Your Best Crock Pot Bourbon Chicken

1. Start by placing your chicken thighs in the bottom of your crock pot. They’re going to soak up all that delicious sauce, so don’t be shy!
2. In a medium bowl, whisk together the bourbon, brown sugar, soy sauce, Dijon mustard, garlic, ginger, black pepper, and red pepper flakes until well combined.
3. Pour the sauce over the chicken, ensuring each piece is coated.
4. Cover and set your crock pot on low for 6-8 hours or on high for 3-4 hours. You’ll know it’s done when the chicken is tender and easy to shred.
5. About 30 minutes before serving, mix the cornstarch and water in a small bowl to create a slurry. Stir this into the crock pot to thicken the sauce. Let it cook for the remaining time uncovered if possible.
6. Once ready, shred the chicken with two forks right in the pot, mixing it with the sauce. Serve it over rice or noodles to soak up every bit of that amazing flavor!

Cooking in a crock pot is like a mini-vacation for your kitchen. It gives you time to catch up with the kids and maybe even sneak in a quick phone call to a friend!

Tips for Making the Best Best Crock Pot Bourbon Chicken

To truly elevate your “Best Crock Pot Bourbon Chicken,” here are a few tips I’ve picked up along the way:

• Don’t skip the browning step! While it’s not necessary, searing the chicken in a hot skillet for a few minutes before adding it to the crock pot can enhance the flavor.
• Let the sauce reduce if you have time! If you can leave it uncovered in the last hour of cooking, it’ll thicken even more and become stickier.
• Want to amp up the flavor? Add a splash of apple cider vinegar or some chopped green onions for a fresh twist before serving.
• Remember to taste test! Everyone’s palate is different, so adjust the sweetness or saltiness as needed before serving.

Cooking should be fun, and I always say, if you’re not having fun, you’re doing it wrong!

Serving Suggestions and Pairings

When it comes to serving your “Best Crock Pot Bourbon Chicken,” the options are endless:

• Serve it over fluffy white rice or quinoa to soak up the sauce.
• Pair it with steamed broccoli or sautéed green beans for a pop of color and nutrition.
• Try it in tacos! Just shred the chicken and serve it with tortillas, avocado, and a sprinkle of cilantro.
• For a hearty meal, consider a side of garlic bread or a fresh salad to balance out the flavors.

My family loves it with a side of rice and some roasted veggies, which turns dinner into a colorful, satisfying spread!

Storage and Reheating Tips

Leftovers? Yes, please! Here’s how to store your “Best Crock Pot Bourbon Chicken” properly:

• Allow the chicken to cool completely before transferring it to an airtight container.
• Store in the refrigerator for up to 4 days or freeze for up to 3 months.
• To reheat, simply thaw in the fridge overnight if frozen, then warm it up in the microwave or on the stovetop until heated through.

Reheating it brings back those cozy aromas, making it feel like comfort food all over again!

Frequently Asked Questions

What are the main ingredients for Best Crock Pot Bourbon Chicken?

The main ingredients for Best Crock Pot Bourbon Chicken include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.

How long does it take to make Best Crock Pot Bourbon Chicken?

The total time to make Best Crock Pot Bourbon Chicken includes both preparation and cooking time. Check the recipe card above for exact timing details.

Can I make Best Crock Pot Bourbon Chicken ahead of time?

Yes, Best Crock Pot Bourbon Chicken can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.

What can I serve with Best Crock Pot Bourbon Chicken?

Best Crock Pot Bourbon Chicken pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.

Is Best Crock Pot Bourbon Chicken suitable for special diets?

Depending on the ingredients used, Best Crock Pot Bourbon Chicken may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.

Final Thoughts

The “Best Crock Pot Bourbon Chicken” is more than just a recipe; it’s a reminder of the joy of home cooking. It brings back memories of my dad stirring pots in our small kitchen and my mom’s magical ability to turn the simplest ingredients into something special. I hope this dish brings you and your loved ones together at the dinner table, just as it has for my family. So, gather your ingredients, embrace the process, and remember: cooking isn’t about perfection; it’s about love and connection. Happy cooking, friends!