Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Sizzling Bourbon BBQ Bacon Cheeseburger Meatballs That Will Rock Your Grill - Featured Image

Sizzling Bourbon BBQ Bacon Cheeseburger Meatballs That Will Rock Your Grill

Learn how to make delicious Bourbon BBQ Bacon Cheeseburger Meatball. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Let me tell you, these meatballs come together with just a handful of kitchen staples. Here’s what you’ll need:

  • 1 pound ground beef
  • 1 cup breadcrumbs
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup cooked, crumbled bacon
  • 1/4 cup BBQ sauce
  • 2 tablespoons bourbon
  • 1 egg
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

If you’re short on breadcrumbs, crushed crackers or even oats can do the trick. And for a non-alcoholic version, simply skip the bourbon. Trust me, the flavor will still be deliciously satisfying.

Instructions

Cooking is a journey, and these meatballs are no different. Here’s how to bring them to life:

  1. Preheat your oven to 400°F. Line a baking sheet with parchment paper for easy cleanup.
  2. In a large bowl, combine the ground beef, breadcrumbs, cheddar cheese, bacon, egg, Worcestershire sauce, garlic powder, salt, and pepper. Mix until just combined, being careful not to overwork the meat.
  3. Roll the mixture into 1.5-inch meatballs and place them on the prepared baking sheet.
  4. Bake in the preheated oven for 15-20 minutes, or until the meatballs are browned and cooked through.
  5. While the meatballs are baking, prepare the bourbon BBQ sauce by mixing the BBQ sauce with the bourbon in a small saucepan. Heat over medium-low heat, stirring occasionally, until warmed through.
  6. Once the meatballs are cooked, toss them in the bourbon BBQ sauce until they’re well coated.
  7. Serve hot, and enjoy the smiles around the table!

One of my favorite tips? Use a cookie scoop to ensure your meatballs are all the same size, ensuring they cook evenly. It’s the little things that make a big difference!

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International

Keywords: Bourbon BBQ Bacon Cheeseburger Meatball, recipe, cooking, food