Ingredients
Scale
Here’s what you’ll need to make these delicious bites:
- 1.5 pounds of boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 2 large eggs, beaten
- 1 cup breadcrumbs (panko or regular)
- 1/2 cup honey
- 1 cup BBQ sauce (your favorite brand or homemade)
- 2 tablespoons soy sauce
- 1 tablespoon sriracha (optional for heat)
- 2 tablespoons butter, melted
Feel free to play around with the ingredients. If you’re out of breadcrumbs, crushed cornflakes make a great substitute. And if you like things a bit spicier, throw in an extra dash of sriracha.
Instructions
Let’s get cooking! Here’s how to prepare these scrumptious bites:
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a shallow dish, combine flour, salt, pepper, and garlic powder. In another dish, place the beaten eggs. In a third dish, spread out the breadcrumbs.
- Coat each chicken piece in the flour mixture, then dip it into the eggs, and finally coat with breadcrumbs.
- Arrange the coated chicken pieces on the prepared baking sheet in a single layer.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is golden brown and cooked through.
- While the chicken is baking, prepare the sauce. In a small saucepan over medium heat, combine honey, BBQ sauce, soy sauce, sriracha, and melted butter. Stir until well mixed and heated through.
- Once the chicken is ready, toss the bites in the sticky sauce until they are well coated.
- Serve immediately, and enjoy the burst of flavors!
Pro tip: If you’re pressed for time, you can skip the breading and bake the chicken with just a bit of seasoning. Then, coat them in the sauce after baking for a quicker version!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Keywords: Sticky Honey BBQ Chicken Bites, recipe, cooking, food
